A rose by any other name ...
So, I have stories ... I do! About butchering a rabbit, fileting a brill, experiencing my first snotty French service, day-tripping to Chablis and Versailles ... but for now, a photo of my breakfast this morning.

If thinking about food is your pastime, Food for Thought is for you!
So, I have stories ... I do! About butchering a rabbit, fileting a brill, experiencing my first snotty French service, day-tripping to Chablis and Versailles ... but for now, a photo of my breakfast this morning.
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